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	<title>pepper &#8211; Site Promo</title>
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	<description>Life as it is: cooking recipes, psychology, art, health, architecture and design, science and technology, and so much more.</description>
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	<title>pepper &#8211; Site Promo</title>
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	<item>
		<title>How to Can Bell Peppers</title>
		<link>https://site-promo.com/how-to-can-bell-peppers/</link>
		
		<dc:creator><![CDATA[<img alt='footer logo' src='https://site-promo.com/wp-content/uploads/2025/04/footer_logo-40x36.webp' srcset='https://site-promo.com/wp-content/uploads/2025/04/footer_logo.webp 2x' class='avatar avatar-40 photo' height='40' width='40' decoding='async'/><strong class="author-a-name">Gaby</strong>]]></dc:creator>
		<pubDate>Mon, 02 Feb 2015 15:14:10 +0000</pubDate>
				<category><![CDATA[Food & Nutrition]]></category>
		<category><![CDATA[Canning]]></category>
		<category><![CDATA[Marinade]]></category>
		<category><![CDATA[pepper]]></category>
		<guid isPermaLink="false">https://site-promo.com/?p=2222</guid>

					<description><![CDATA[<img width="640" height="492" src="https://site-promo.com/wp-content/uploads/2014/10/perec2.webp" class="attachment-full size-full wp-post-image" alt="perec2" style="float:right; margin:0 0 10px 10px;" decoding="async" srcset="https://site-promo.com/wp-content/uploads/2014/10/perec2.webp 640w, https://site-promo.com/wp-content/uploads/2014/10/perec2-260x200.webp 260w" sizes="(max-width: 640px) 100vw, 640px" />Spices: black peppercorns, bay leaves, garlic cloves Wash, peel, and slice the peppers. Bring the marinade (excluding the spices) to a boil. Add the peppers, bring the marinade back to&#8230;]]></description>
		
		
		
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		<title>Honey-Pickled Bell Peppers</title>
		<link>https://site-promo.com/honey-pickled-bell-peppers/</link>
		
		<dc:creator><![CDATA[<img alt='footer logo' src='https://site-promo.com/wp-content/uploads/2025/04/footer_logo-40x36.webp' srcset='https://site-promo.com/wp-content/uploads/2025/04/footer_logo.webp 2x' class='avatar avatar-40 photo' height='40' width='40' decoding='async'/><strong class="author-a-name">Gaby</strong>]]></dc:creator>
		<pubDate>Mon, 02 Feb 2015 13:01:04 +0000</pubDate>
				<category><![CDATA[Food & Nutrition]]></category>
		<category><![CDATA[Honey]]></category>
		<category><![CDATA[pepper]]></category>
		<category><![CDATA[Pickling]]></category>
		<guid isPermaLink="false">https://site-promo.com/?p=2220</guid>

					<description><![CDATA[<img width="630" height="427" src="https://site-promo.com/wp-content/uploads/2014/09/perec.webp" class="attachment-full size-full wp-post-image" alt="perec" style="float:right; margin:0 0 10px 10px;" decoding="async" srcset="https://site-promo.com/wp-content/uploads/2014/09/perec.webp 630w, https://site-promo.com/wp-content/uploads/2014/09/perec-295x200.webp 295w" sizes="(max-width: 630px) 100vw, 630px" />11 lb bell peppers 1 quart of 6% vinegar 1 1/2 cups oil 2/3 cup honey 2 tsp salt 1 1/2 tsp cinnamon 10–12 whole cloves 10–12 whole black peppercorns&#8230;]]></description>
		
		
		
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		<title>Easy Seafood Salad with Mozzarella, Cherry Tomatoes, and Bell Pepper</title>
		<link>https://site-promo.com/salat-s-moreprodyktami-mocarelloi-i-bolgarskim-percem-recept/</link>
		
		<dc:creator><![CDATA[<img alt='footer logo' src='https://site-promo.com/wp-content/uploads/2025/04/footer_logo-40x36.webp' srcset='https://site-promo.com/wp-content/uploads/2025/04/footer_logo.webp 2x' class='avatar avatar-40 photo' height='40' width='40' decoding='async'/><strong class="author-a-name">Gaby</strong>]]></dc:creator>
		<pubDate>Sat, 24 Jan 2015 17:16:40 +0000</pubDate>
				<category><![CDATA[Food & Nutrition]]></category>
		<category><![CDATA[bell]]></category>
		<category><![CDATA[pepper]]></category>
		<category><![CDATA[Seafood]]></category>
		<guid isPermaLink="false">https://site-promo.com/?p=2919</guid>

					<description><![CDATA[<img width="630" height="473" src="https://site-promo.com/wp-content/uploads/2015/01/salat_mocarella.webp" class="attachment-full size-full wp-post-image" alt="salat mocarella" style="float:right; margin:0 0 10px 10px;" decoding="async" srcset="https://site-promo.com/wp-content/uploads/2015/01/salat_mocarella.webp 630w, https://site-promo.com/wp-content/uploads/2015/01/salat_mocarella-266x200.webp 266w" sizes="(max-width: 630px) 100vw, 630px" />Ingredients: 1) Seafood cocktail (squid, mussels, shrimp) &#8211; 180 grams 2) Mozzarella cheese &#8211; 125 grams (1 package) 3) Cherry tomatoes &#8211; 350 grams 4) Bell pepper &#8211; 1/3 of&#8230;]]></description>
		
		
		
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		<title>Smoky Roasted Bell Pepper Soup</title>
		<link>https://site-promo.com/syp-pure-iz-pechenyh-percev-recept/</link>
		
		<dc:creator><![CDATA[<img alt='footer logo' src='https://site-promo.com/wp-content/uploads/2025/04/footer_logo-40x36.webp' srcset='https://site-promo.com/wp-content/uploads/2025/04/footer_logo.webp 2x' class='avatar avatar-40 photo' height='40' width='40' decoding='async'/><strong class="author-a-name">Gaby</strong>]]></dc:creator>
		<pubDate>Fri, 28 Nov 2014 06:00:02 +0000</pubDate>
				<category><![CDATA[Food & Nutrition]]></category>
		<category><![CDATA[pepper]]></category>
		<category><![CDATA[puree]]></category>
		<category><![CDATA[Soup]]></category>
		<guid isPermaLink="false">https://site-promo.com/?p=2583</guid>

					<description><![CDATA[<img width="630" height="444" src="https://site-promo.com/wp-content/uploads/2014/11/soup-pure.webp" class="attachment-full size-full wp-post-image" alt="soup pure" style="float:right; margin:0 0 10px 10px;" decoding="async" srcset="https://site-promo.com/wp-content/uploads/2014/11/soup-pure.webp 630w, https://site-promo.com/wp-content/uploads/2014/11/soup-pure-284x200.webp 284w" sizes="(max-width: 630px) 100vw, 630px" />Ingredients: Sweet bell peppers &#8211; 4 Olive oil &#8211; 4 tsp Onion &#8211; 1 Carrot &#8211; 1 Celery &#8211; 1 stalk Garlic &#8211; 2 cloves Cumin &#8211; 1 tsp Bay&#8230;]]></description>
		
		
		
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		<title>Quick Pickled Peppers for Stuffing</title>
		<link>https://site-promo.com/quick-pickled-peppers-for-stuffing/</link>
		
		<dc:creator><![CDATA[<img alt='footer logo' src='https://site-promo.com/wp-content/uploads/2025/04/footer_logo-40x36.webp' srcset='https://site-promo.com/wp-content/uploads/2025/04/footer_logo.webp 2x' class='avatar avatar-40 photo' height='40' width='40' decoding='async'/><strong class="author-a-name">Gaby</strong>]]></dc:creator>
		<pubDate>Mon, 27 Oct 2014 16:28:40 +0000</pubDate>
				<category><![CDATA[Food & Nutrition]]></category>
		<category><![CDATA[marinated]]></category>
		<category><![CDATA[pepper]]></category>
		<category><![CDATA[Peppers]]></category>
		<category><![CDATA[Pickling]]></category>
		<guid isPermaLink="false">https://site-promo.com/?p=2284</guid>

					<description><![CDATA[<img width="630" height="400" src="https://site-promo.com/wp-content/uploads/2014/09/perec1.webp" class="attachment-full size-full wp-post-image" alt="perec1" style="float:right; margin:0 0 10px 10px;" decoding="async" srcset="https://site-promo.com/wp-content/uploads/2014/09/perec1.webp 630w, https://site-promo.com/wp-content/uploads/2014/09/perec1-300x190.webp 300w" sizes="(max-width: 630px) 100vw, 630px" />Ingredients: For a 3-liter jar: 1 tablespoon salt 1 tablespoon vinegar 1 tablespoon sugar 2 bay leaves 4 black peppercorns Boiling water Instructions: Wash the peppers, cut off the stems,&#8230;]]></description>
		
		
		
			</item>
		<item>
		<title>How to Make Classic Stuffed Peppers with Meat and Rice</title>
		<link>https://site-promo.com/how-to-make-classic-stuffed-peppers-with-meat-and-rice/</link>
		
		<dc:creator><![CDATA[<img alt='footer logo' src='https://site-promo.com/wp-content/uploads/2025/04/footer_logo-40x36.webp' srcset='https://site-promo.com/wp-content/uploads/2025/04/footer_logo.webp 2x' class='avatar avatar-40 photo' height='40' width='40' decoding='async'/><strong class="author-a-name">Gaby</strong>]]></dc:creator>
		<pubDate>Sun, 26 May 2013 09:40:13 +0000</pubDate>
				<category><![CDATA[Food & Nutrition]]></category>
		<category><![CDATA[Meat]]></category>
		<category><![CDATA[pepper]]></category>
		<category><![CDATA[Peppers]]></category>
		<category><![CDATA[Rice]]></category>
		<category><![CDATA[stuffed]]></category>
		<guid isPermaLink="false">https://site-promo.com/?p=1676</guid>

					<description><![CDATA[<img width="630" height="309" src="https://site-promo.com/wp-content/uploads/2013/03/perec.webp" class="attachment-full size-full wp-post-image" alt="perec" style="float:right; margin:0 0 10px 10px;" decoding="async" srcset="https://site-promo.com/wp-content/uploads/2013/03/perec.webp 630w, https://site-promo.com/wp-content/uploads/2013/03/perec-300x147.webp 300w" sizes="(max-width: 630px) 100vw, 630px" />Prepare the peppers: stuff them with a filling of meat and rice, place them in a sauté pan, cover them with a creamy sauce, sprinkle them with breadcrumbs, and braise&#8230;]]></description>
		
		
		
			</item>
		<item>
		<title>How to Salt, Ferment, and Pick Peppers</title>
		<link>https://site-promo.com/how-to-salt-ferment-and-pick-peppers/</link>
		
		<dc:creator><![CDATA[<img alt='footer logo' src='https://site-promo.com/wp-content/uploads/2025/04/footer_logo-40x36.webp' srcset='https://site-promo.com/wp-content/uploads/2025/04/footer_logo.webp 2x' class='avatar avatar-40 photo' height='40' width='40' decoding='async'/><strong class="author-a-name">Gaby</strong>]]></dc:creator>
		<pubDate>Mon, 08 Apr 2013 14:05:47 +0000</pubDate>
				<category><![CDATA[Food & Nutrition]]></category>
		<category><![CDATA[pepper]]></category>
		<category><![CDATA[Salt]]></category>
		<guid isPermaLink="false">https://site-promo.com/?p=1618</guid>

					<description><![CDATA[<img width="630" height="473" src="https://site-promo.com/wp-content/uploads/2013/03/peper.webp" class="attachment-full size-full wp-post-image" alt="peper" style="float:right; margin:0 0 10px 10px;" decoding="async" srcset="https://site-promo.com/wp-content/uploads/2013/03/peper.webp 630w, https://site-promo.com/wp-content/uploads/2013/03/peper-266x200.webp 266w" sizes="(max-width: 630px) 100vw, 630px" />How to Salt Peppers Use only ripe, undamaged peppers for salting. Wash them thoroughly, remove the stems and seeds. Sprinkle them with salt (50 g for every 1 kg of&#8230;]]></description>
		
		
		
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		<item>
		<title>How Pepper Traveled the World and Became Priceless</title>
		<link>https://site-promo.com/how-pepper-traveled-the-world-and-became-priceless/</link>
		
		<dc:creator><![CDATA[<img alt='footer logo' src='https://site-promo.com/wp-content/uploads/2025/04/footer_logo-40x36.webp' srcset='https://site-promo.com/wp-content/uploads/2025/04/footer_logo.webp 2x' class='avatar avatar-40 photo' height='40' width='40' decoding='async'/><strong class="author-a-name">Gaby</strong>]]></dc:creator>
		<pubDate>Wed, 02 Mar 2011 14:06:36 +0000</pubDate>
				<category><![CDATA[Food & Nutrition]]></category>
		<category><![CDATA[Interesting]]></category>
		<category><![CDATA[Culture]]></category>
		<category><![CDATA[decorative]]></category>
		<category><![CDATA[pepper]]></category>
		<guid isPermaLink="false">https://site-promo.com/?p=1267</guid>

					<description><![CDATA[<img width="300" height="200" src="https://site-promo.com/wp-content/uploads/2011/03/peper.webp" class="attachment-full size-full wp-post-image" alt="peper" style="float:right; margin:0 0 10px 10px;" decoding="async" />&#160; Before it made its way to European tables, pepper had an adventurous journey. Ships sank in storms and fell to pirate attacks, and many lives were lost transporting pepper&#8230;]]></description>
		
		
		
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