Ingredients (for 15 servings): 15 strips smoked bacon; 15 pitted prunes. Preparation Wrap each prune tightly in a strip of bacon, secure the rolls with toothpicks, and arrange them in…

This delicious appetizer features layers of zucchini cakes spread with a garlicky sour cream and layered with slices of juicy tomatoes. Ingredients: 2 zucchinis; 3 eggs; 4 tomatoes; 300 g…

The sweetest cherries are at their peak from late June to mid-July, making it the perfect time to start preserving them. Pickled cherries won’t just be a dessert; they’ll make…

Forshmak traces its roots to East Prussia. In Germany it was an appetizer of fried herring baked with potatoes, onions, peppers, and sour cream. In Sweden, Finland, and Poland the…

Ingredients: 1 zucchini 3 tbsp olive oil 2 tbsp seedless raisins 2-3 sprigs fresh mint 1 tbsp wine vinegar 1 tbsp pine nuts 1 clove garlic Salt, black pepper, and…

Ingredients: Chicken thighs Korean-style carrots Fresh dill sprigs Red bell pepper Salt and pepper Carefully remove the skin from each chicken thigh and cut away the bone, leaving a small…

Grease the molds with fat. Crack an egg into each one, season with salt, sprinkle with grated Swiss cheese, and place the molds in a hot oven. When the eggs…