This pumpkin cheesecake with caramel takes a classic cream-cheese filling on a crumbly crust and dresses it up with frag…
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Ingredients: Crème Caramel – Milk – 500g (about 2 cups) – Eggs – 2 – Egg yolks – 4 – Sugar – 300g (about 1.5 cups) – Water – 200g…
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Ingredients: 3 oz (85 g) unsalted butter, at room temperature 5.3 oz (150 g) sugar 2 eggs 1 tsp vanilla sugar 5.3 oz (150 g) all-purpose flour 1 tsp baking…
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Ingredients: 300 ml milk 300 ml heavy cream (at least 20% fat) 100 g sugar 1 vanilla bean 3 eggs 2 egg yolks 3 tbsp sugar for caramel Bring the…
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Ingredients: 200g pumpkin puree (1/2 cup) 2 eggs 3-4 tablespoons vanilla sugar 1 cup kefir 1 cup flour, sifted 2-3 tablespoons semolina zest of 1 lemon 1/2 teaspoon cinnamon 1…
