11 lb bell peppers 1 quart of 6% vinegar 1 1/2 cups oil 2/3 cup honey 2 tsp salt 1 1/2 tsp cinnamon 10–12 whole cloves 10–12 whole black peppercorns…

Ingredients: 1) Seafood cocktail (squid, mussels, shrimp) – 180 grams 2) Mozzarella cheese – 125 grams (1 package) 3) Cherry tomatoes – 350 grams 4) Bell pepper – 1/3 of…

Ingredients: Sweet bell peppers – 4 Olive oil – 4 tsp Onion – 1 Carrot – 1 Celery – 1 stalk Garlic – 2 cloves Cumin – 1 tsp Bay…

Ingredients: For a 3-liter jar: 1 tablespoon salt 1 tablespoon vinegar 1 tablespoon sugar 2 bay leaves 4 black peppercorns Boiling water Instructions: Wash the peppers, cut off the stems,…

Prepare the peppers: stuff them with a filling of meat and rice, place them in a sauté pan, cover them with a creamy sauce, sprinkle them with breadcrumbs, and braise…

How to Salt Peppers Use only ripe, undamaged peppers for salting. Wash them thoroughly, remove the stems and seeds. Sprinkle them with salt (50 g for every 1 kg of…

  Before it made its way to European tables, pepper had an adventurous journey. Ships sank in storms and fell to pirate attacks, and many lives were lost transporting pepper…