Crisp Salad with Celery, Cucumber, and Mushrooms

Wash and dry the vegetables. Cut the celery stalks into thin strips. Dice the cucumbers and tomatoes. Slice the mushrooms. Combine everything in a bowl. Season the salad with salt, drizzle the salad with lemon juice, sprinkle a pinch of dried crushed mint over the salad, and dress the salad with mayonnaise. Garnish the salad with fresh herbs.