Gratin is a French dish of thinly sliced potatoes baked in milk or cream. The term ombré means “shading.” This techniqu…
Casserole
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You can customize the ingredients of the vegetable casserole to suit your taste by adding ground meat or hard cheese and experimenting with different vegetable combinations. For example, you might…
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Love sushi but hate rolling? This dish uses the same ingredients as sushi, but there’s no need to roll anything up. Add avocado to the finished dish for extra creaminess.…
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The combination of pasta, chicken, tomatoes, hard cheese, sour cream, and herbs evokes Mediterranean cuisine, considered among the healthiest in Europe. This recipe uses the oven, so you won’t have…
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Ingredients: 5 medium eggs 2/3 cup sugar (130 – 150 g) 1 cup sour cream or buttermilk (250 g) 1/2 cup semolina (90 – 100 g) 500 g farmer’s cheese…
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200 g of beans (about 7 oz) 2 eggs 150 g of cheese (about 5.3 oz) 3 tablespoons of milk Salt and black pepper to taste Oil for greasing the…
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Ingredients: 2.2 lbs (1 kg) cottage cheese 1 cup (200 g) sugar 1 tsp vanilla sugar 3 eggs 2 tbsp semolina (heaping) 1/2 cup (120 ml) sour cream (thicker, tangier…
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Ingredients: 1000 g of farmer’s cheese (about 2.2 lb) 5 tbsp cornstarch (level tablespoons) 4–6 tbsp sugar (to taste; brown sugar is sweeter than white; I used 65 g) 5…
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Ingredients: 14 oz cottage cheese 2 eggs 3 tbsp semolina 2 tbsp all-purpose flour 2 tbsp sour cream (thicker, tangier Eastern European style) 1/2 cup sugar 1 tsp baking powder…
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Cut the pumpkin in half, peel it, and dice it into small cubes. Boil the cubes in salted water with bay leaves and spices. Coat the cubes in flour and…
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Ingredients: 1 cup short-grain rice 1.1 lb peeled apples 1.1 lb peeled pumpkin 1/2 cup sugar 1 cup milk 1/2 cup sour cream (a thicker, tangier Eastern European-style sour cream)…
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Mushroom Pastries Start by creaming 2 cups of sugar with an egg, then add 200g of margarine, 200g of sour cream (a thicker, tangier version of sour cream common in…
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I make Krupnik with buckwheat, wheat, or millet porridge. It’s made like a casserole: I mix the porridge with eggs, grated cheese, sour cream (a thicker, tangier Eastern European-style sour…
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You can make this dish whenever you have leftover rice, wheat, or semolina porridge. You add 2-3 eggs to the porridge and mix everything together, then spread the mixture on…
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Pasta: 300 g (approx. 10.6 oz) Spinach: 1 bunch Cherry tomatoes: 6-8 pieces Button mushrooms: 100 g (approx. 3.5 oz) Onion: 1 piece Heavy cream: 100 ml (approx. 0.4 cups)…
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Vegetable Casserole with Cauliflower and Cheese Frozen cauliflower – 700 g (about 1.5 lbs) Carrots – 2, peeled Frozen green peas – 120 g (about 4.2 oz) Red bell pepper…
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Ingredients Potatoes: 2.2 lbs (1 kg) Sour cream: 2 tablespoons (a thicker, tangier variety common in Eastern Europe) Butter: 1 tablespoon Pork: 1.1 lbs (0.5 kg) Mushrooms: 10.6 oz (300…
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Ingredients: 400 g pumpkin flesh (about 14 oz) 1 processed cheese (such as Velveeta) 150 g cottage cheese (about 5.3 oz) 4 tablespoons grated cheese 3 eggs Salt, pepper, and…
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Ingredients: 200 g of pasta (approx. 7 oz) 200 g of ham (or sausage) (approx. 7 oz) 100 g of cheese (approx. 3.5 oz) 250 ml of milk (approx. 1…
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Fish Fillet Casserole Ingredients: Fish fillet: 400 g (approx. 14 oz) Cauliflower: 200 g (approx. 7 oz) Eggs: 2 Butter: 2 tablespoons Salt: to taste Instructions: Rinse the fish fillet,…